Freya Ülemiste
Monday, 06. April
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Avgolemono greek chicken soup with orzo pasta and lemon
6.5 €
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Freya´s meatballs with potatoes, carrot & green pea salad and hearty brown sauce
11.0 €
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Saffron risotto with roast cabbage and gingered pumpkin seeds (V)
10.5 €
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Slow cooked beef cheek with mashed potato and red cabbage & caper salad
12.5 €
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Mango curry with crispy rice cake, plant-based meat and hazelnuts (V)
10.5 €
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Caesar salad with prawns and croutons
10.0 €
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Cream cheese dessert with dulce de leche
5.0 €
Tuesday, 07. April
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Lagman soup with mutton, noodles and herbs
6.5 €
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Chicken fricassee with rice and green salad with olives
11.0 €
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Vegan ravioli with plant-based Bolognese stuffing, tomato sauce and vegan parmesan (V)
10.5 €
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Slow cooked beef cheek with mashed potatoes and cabbage & caper salad
12.5 €
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Mango curry with crispy rice cake, plant-based meat and hazelnuts (V)
10.5 €
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Caesar salad with prawns and croutons
10.0 €
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Apple and marzipan cake with honeyed Greek yogurt
5.0 €
Wednesday, 08. April
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Meatball soup with herbs
6.5 €
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Daube provençale with beef, cheesy polenta and french beans
11.0 €
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Green pea and mint pasta with spinach, nutritional yeast & garden greens (V)
10.5 €
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Slow cooked beef cheek with mashed potatoes and cabbage & caper salad
12.5 €
-
Mango curry with crispy rice cake, plant-based meat and hazelnuts (V)
10.5 €
-
Caesar salad with prawns and croutons
10.0 €
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Pavlova with custard cream, apple & mango salad, and poached fig
5.0 €
Thursday, 09. April
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Solyanka with herbs and sour cream
6.5 €
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Herby salmon fillet with potato gratin and green salad
11.0 €
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Falafel pita with red cabbage and carrot salad (V)
10.5 €
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Slow cooked beef cheek with mashed potato and cabbage & caper salad
12.5 €
-
Mango curry with crispy rice cake, plant-based meat and hazelnuts (V)
10.5 €
-
Caesar salad with prawns and croutons
10.0 €
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Freya´s tiramisu with amaretto bisquit and mascarpone cream
5.0 €
Friday, 10. April
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Creamy salmon soup with herbs
6.5 €
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Pork roast with mashed potato, mushroom sauce and sauerkraut & cucumber salad
11.0 €
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Vegetable paella with tomato sauce, grilled artichoke and olives (V)
10.5 €
-
Slow cooked beef cheek with mashed potato and red cabbage & caper salad
12.5 €
-
Mango curry with crispy rice cake, plant-based meat and hazelnuts (V)
10.5 €
-
Caesar salad with prawns and croutons
10.0 €
-
Freya bread pudding with blueberries and vanilla custard
5.0 €
Smile, it's the weekend!
Smile, it's the weekend!
Freya Foodbar – A Healthy Oasis in the World of Street Food
At Freya Foodbar, we redefine fast food by offering a fresh, green alternative with rich flavors and quick service. Our mission is to provide busy city dwellers with a convenient yet wholesome meal—food that nourishes both body and mind.
Soft-Hearted Revolution – Changing the Fast Food Game
While exploring the world, we noticed a common issue—finding food that is both fast and nutritious is nearly impossible. Greasy burgers, pizza, and hot dogs dominate the quick-meal scene, leaving little room for guilt-free, healthy choices.
Freya Foodbar is our answer to this gap—a vision of reinventing fast food by adding variety, greenery, and well-being to every dish.
Our Purpose: Redefining Fast Food
Fast food doesn’t have to mean junk food. We focus on speed without compromise, ensuring that every meal is fresh from farm to table, prepared efficiently, and served with care.
Good food should enhance your day, not slow you down. That’s why our dishes are crafted to fuel productivity and well-being, rather than lead to the dreaded “food coma.”
Fast, fresh, and fulfilling—Freya Foodbar is here to transform the way you eat on the go.